DRY RED WINE – PRODUCE OF ISRAEL

This is a dry red wine produced from 90%  Cabernet Sauvignon grapes sourced from the winery’s vineyards at Mount Meron in the Upper Galilee with the remaining 10% mainly Cabernet Franc with small amounts of Petite Sirah.

The wine is rich in tastes and fragrances, with a fruity and full-bodied finish. Its color is glistening purple and its tannins are subtle yet pronounced.

This is an impressive wine with the potential of aging well over a period of many years..

Serve chilled 17°–18°C

75cl ℮       

Alc. 14.1% by Vol.                       

Fill Date:07/2013

Contains sulfites

Tasting Notes- Jancis Robinson